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Pizza Cookbook Diane Morgan Tony Gemignani 60+ Recipes Chronicle Books
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Pizza cookbook by Diane Morgan and Tony Gemignani delivers more than 60 recipes for delicious homemade pizza, ranging from classic thin crust to thick crust and grilled varieties. This comprehensive guide features professional techniques for dough, sauces, and innovative toppings like pesto or grilled chicken, accompanied by vibrant photography by Scott Peterson. Perfect for home cooks looking to master everything from traditional Italian styles to unique dessert pizzas, it provides step-by-step procedures that make world-class results accessible to amateur pizzaiolos. Author: Diane Morgan, Tony Gemignani Photographer: Scott Peterson Publisher: Chronicle Books Format: Paperback Genre: Cooking Topic: Pizza, Italian Cuisine Number of Recipes: 60+ Language: English Publication Year: 2005 ISBN-10: 0811845540 ISBN-13: 9780811845540 Special Features: Illustrated, Professional Tips Keywords: Cookery, Baking, Dough, Sauce, Toppings, Kitchen, Chef, Culinary, Foodie, Recipes, Guide, Instructional, Reference, Hardcover, Gift
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.