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In a Persian Kitchen Maideh Mazda 1985 Hardcover Cookbook Near East Recipes
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In a Persian Kitchen: Favorite Recipes from the Near East by Maideh Mazda offers a fascinating collection of authentic recipes designed for the modern kitchen. Published by Charles E. Tuttle Company, this 1985 eighteenth printing features charming illustrations by M. Kuwata and covers a wide range of Near Eastern delicacies, from yogurt preparation to elaborate meat dishes and desserts. The hardcover volume is noted for its graceful design, clear directions, and exotic flavor profiles that bring the tastes of ancient Persia to life. Printed in Japan, this book remains a classic resource for anyone interested in international cuisine and traditional Persian cooking techniques.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.