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2026-11-07
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The Wine Cook Book 1934 The Browns Cora, Rose Bob Classical Recipes
$27.00
$35.1
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The Wine Cook Book 1934 by The Browns, Cora, Rose and Bob is a first edition hardcover book published by Little Brown & Company in the United States in 1934. This classic and obscure cookbook focuses on basic and general cooking, with a special emphasis on wine and cocktails. Written in English, this original publication offers readers a unique insight into the culinary practices and recipes of the past, making it a valuable addition to any collection for those interested in vintage cooking techniques and recipes.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.