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The Hill Its History Its Recipes St Louis Italian Cookbook Eleanore Marfisi 2003
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The Hill: Its History - Its Recipes by Eleanore Berra Marfisi offers a rich exploration of the historic Italian-American neighborhood in St. Louis, Missouri. This hardcover volume combines a detailed immigrant history with a collection of authentic family and restaurant recipes, including favorites from Charlie Gitto's, Dominic's, and Cunetto's. Filled with vintage black-and-white photography and vibrant color images of classic dishes, it serves as both a cultural documentary and a practical cookbook for traditional Italian cuisine. Author: Eleanore Berra Marfisi Publisher: G. Bradley Publishing, Inc. Format: Hardcover Copyright: 2003 ISBN: 0-943963-96-6 Subject: St. Louis History, Italian Cooking Language: English Pages: 199 Special Features: Illustrated, Table of Contents, Restaurant Recipes Topic: Regional History, Culinary Arts Region: Midwest United States Era: 20th Century Keywords: Missouriana, STL, Little Italy, Genealogy, Heritage, Ethnic Food, Vintage Photos, Gastronomy, Local Interest, Hardback I ship everyday, so expect a fast delivery! Please message me with any questions!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.