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The Longyear Cookbook - Longyear Historical Society & Museum - Spiral Bound 1989
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The Longyear Cookbook is a spiral-bound hardcover book published by Wimmer Brothers in 1989. Focusing on cooking, this cookbook is intended for young adults and adults interested in traditional recipes. The book covers a variety of dishes and culinary techniques, making it a valuable resource for cooking enthusiasts looking to explore new and classic recipes from the United States. With its spiral-bound format, this cookbook provides a convenient and practical way to access and follow the recipes included within its pages. SELLER'S NOTE : WATERMARK ON BACK COVER, AND LOWER RT HAND OF BACK PAGES. PLS SEE ALL PICS
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.