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Awaji Island New Onions - Shippo Wase
Product Details
Awaji Island Grown Shippo Wase Onions! Direct from the Farm!
We are farmers who grow onions in Awaji Island, Hyogo Prefecture. We deliver onions of the same quality that are shipped to JA (Japan Agricultural Cooperatives).
[Net Weight] 5kg
[Variety] Shippo Wase (Known for its refreshing juiciness and strong sweetness)
? Mild and easy to eat raw
? Melts into sweetness when cooked
? Versatile for salads, soups, and stir-fries
We use the minimum amount of pesticides necessary for cultivation and manage our crops with care. Everything from sowing to harvesting is done by hand.
*Please note that sizes will be mixed, and there may be slight imperfections or variations in shape, but this does not affect the taste. *There is a possibility of damage during transport, so please purchase only if you understand this.*
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.



