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English Book / Sugar Flowers: A Confectionery Decoration Book
Product Details
The complete guide to cake decorating for confectionery, enjoyable for beginners to advanced users.
Imported Book / English Version
Hardcover
Size: Approx. 28cm x 23cm
Purchased in the UK
* Like new, only flipped through a few times.
* No writing inside.
* No sun fading as it was stored in a bookshelf with a door.
Please check the photos for detailed product condition.
Please purchase with the understanding that this is a used item.
* Price negotiation is not accepted. -----------
* For details on storage, discounts, shipping, etc., please refer to the profile.
- Title: Lesley Herbert's Complete Book of Sugar Flowers
- Content: A handbook for confectionery decorating with detailed photos and step-by-step techniques.
- Flower Types: Includes instructions for making Cymbidium orchids.
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Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.




