Produit robuste, pratique et facile à utiliser.
Vintage 1958 Good Housekeeping Cook Book Dorothy B. Marsh HC 7th Printing
Product Details
Classic vintage Good Housekeeping Cook Book, edited by Dorothy B. Marsh, Director of Foods and Cookery at the Good Housekeeping Institute. This is the Seventh Printing (January 1958) of the extensively revised 1955 edition, published by the Good Housekeeping Book Division, New York. It contains hundreds of recipes, entertaining guides, meal planning advice, household tips, colorful food photography, and instructional illustrations that made this one of America’s most influential mid-century cookbooks. A wonderful addition to any vintage cookbook collection, kitchen display, or mid-century modern library. * Title: Good Housekeeping Cook Book * Editor: Dorothy B. Marsh * Publisher: Good Housekeeping Book Division * Printing: Seventh Printing * Publication Date: January 1958 * Original Copyright: 1955 (with earlier copyrights 1942, 1944 & 1949) * Language: English * Format: Hardcover * Country of Manufacture: United States * Vintage Cookbook * Good Housekeeping * Dorothy Marsh * 1958 Cookbook * Mid Century * Retro Recipes * Hardcover Cookbook * Vintage Kitchen * Collectible Book * Home Economics
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.












